[what I ate.] 11 – 17 February 2019

11. February

Oatmeal porridge with honey and chia seeds.

Some carrots.

Minced meat soup with sour cream.

Rye bread with butter.

Salad with salted egg and boiled beef tongue.

12. February

Greek yoghurt with blueberries and honey.

Some orange and a dark chocolate-pistachio nut bar.

Pork, baked potatoes, coleslaw salad and some rucola.

An “affogato…” I was expecting a tiny treat, but instead got a giant cup of ice cream and coffee. Oh well.


Pork and baked potatoes.

13. February

Berry smoothie and hazelnut rye bread with boiled beef tongue.

A semla (stuffed with red currant jam)

Chicken soup with sour cream.

Dinner with Marit: banana lassi, chicken dosa with green peas and different sauces @ Banana Leaf. So delicious!

A falooda – a cold dessert with ice cream, chia seeds, vermicelli and milk. A very cool looking dessert and super tasty! I had a hilarious time slurping the noodles through the wide straw xD

14. February

Coffee and toasted hazelnut rye bread.

Some mango and almond-cranberry kit-kat.

Breaded white fish and some salad.

Some apple.

Some potatoes with dip and crappy coffee.

Date night at Washoku Story: matcha latte and daikon salad.

Beef tataki. Epic delicious.

Main course was shabu-shabu 😀

My love ♥

Nomnomnom!

Dessert was matcha cheesecake with matcha ice cream and a matcha cookie with azuki paste.

15. February

Some grapes and crunchy peanut butter.

Coffee, hazelnut rye bread with liver paté and avocado.

More coffee, some salad, steamed green beans and breaded white fish.

16. February

Coffee, nettle rye bread with butter, millet porridge with butter.

A misfortune cookie xD Ouch!

Some carrots.

Carrot soup with chicken.

A doughnut.

Made some cheap-ass sushi 😀 with sprats!

Different sushi. We had salted salmon, canned tuna, pork cutlets, sprats in oil, avocado, cucumber, kimchi, cream cheese…

Cheesecake and coffee.

17. February

Coffee, nettle rye bread with butter and avocado, oat bran porridge with apple jam and some dragon fruit. First time trying dragon fruit. It didn’t have much of a flavour, but it sure looked pretty.

Soolane ja Krõbe Karu Krõps. Cute looking chips, but not much of an impressive flavour on them. Was worth a try, but that was it.

Black garlic. Too sweet for my likes.

Had a piece of grilled chicken.

Mashed potatoes with veggies and butter.

A pancake with strawberry jam.

Where do you eat your meals?… 4. February 2018

 Five grain porridge with lingonberry-apple jam, some chia seeds and butter.

 Moomin shaped marshmallow candies! These were so cute, look at the little Snufkin shaped green candy! Sadly their cute shape was the only good part about these, several of the flavours tasted kind of soapy. Meh.

 Sauerkraut soup with barley and pork. I also added some sour cream to this later. So delicious! I don’t know why I don’t make this soup more often.

 A couple of banana muffins.

It kind of bothers me that I almost always eat behind my computer. We do have a dining table, but it’s usually piled full of crap that honestly should not be there and is in general quite hard to access. For instance right now, I would have to climb over a small fold-table and a giant bag full of motorcycle gear to even get to it…

DIY Japanese candy kit fun… 18. January 2018

 Greek yoghurt with apple-lingonberry jam, puffed millet, quinoa cereal and banana.

 A sourdough chicken sandwich from RØST.

 Coffee and cakes that Kadi brought. There was a Bounty cake, a raspberry-lemon meringue roll and a black currant zefir cake.

Our plan for the day was to make some Japanese DIY candy kits that had piled up on my shelf 😛

 The first one was Super Mario gummy candy maker.

 Gummies solidifying.

 The kit came with a background where you could set a scene before you ate the candy :p Sadly the gummies were not very tasty.

 Next up was slime jelly xD I was quite excited about this one, because sliiiiiiiime!

This is how we mixed it.

 The slime had a really cool texture and it was fun to mix and stretch xD Sadly again the flavour of it wasn’t to my taste.

 Then there was the digging chocolate.

 The idea behind this one was to dig out gummy candy treasure from the chocolate dirt :p The taste of these was fine I think, but nothing exciting.

 Fishing out gummy candy kit.

This was hilarious the way it worked, but again it didn’t really taste good xD

 Candied apple kit.

 These were cute and absolutely delicious 😀

 Bean-zucchini stew over glass noodles with some corn crackers.

Popping candy… 10. January 2018

 Raspberry malt wheats cereal with milk.

 Yozora no Hoshi – Stars of the Night Sky candies. They were an adorable sweet and sugary treat to have with a cup of coffee.

 Apple jam-chocolate pastry.

 Baked potatoes, baked fish, salad and corn crackers with roast tomato hummus.

 Coffee and a popping candy covered doughnut.