[what I ate.] 2. July – 8. July 2018

2. July

Oatmeal porridge with seeds and strawberries.

Coffee and beef jerky.

Ice cream.

Pasta with mushrooms and spinach.

Milk, strawberry jam with white bread.

3. July

Pasta with mushrooms and spinach.

Brown rice with eggplant-tomato sauce and some tomatoes.

Quinoa with smoked chicken and veggies.

4. July

Tuna salad.

Couscous, carrot cutlets with some carrots and tomatoes.

Coffee and a couple of black currant-chocolate pastries.

Fish pastry.

Sour and spicy quinoa-mushroom soup.

Beer and crispy pork rinds.

Potato chips.

5. July

Sour and spicy quinoa-mushroom soup.

Carrot-orange juice and black currant-chocolate pastries.

Avocado salad with a poached egg.

Dark cherry ice cream.

Hubby made dinner: fried rice with beef and green peas.

Cheese-wasabi cookies.

Shared some snacks with hubby: dark chocolate cookie (this was yummy), Matcha cream cookie (this was okay), red bean paste cookie (this was good too), cream cheese and chocolate cookie (which was delicious too).

6. July

Coffee and a cinnamon bun.

Tuna pie and some salad.

Coffee and peach-quark cake.

Iced mocha.

Cheese roll.

Fried rice with beef and green peas.

7. July

Coffee, wrap with ham, bacon and potatoes.

Raspberry-beetroot-black currant smoothie.

Patsa Bolognese.

Vegan chocolate cake that was dry and not very good.

Some strawberries.

Mini Tosca cakes.

Grilled meat, boiled potatoes, some salad and bread.

A bit of grilled corn. Didn’t eat much, because it was dry and not very good.

8. July

Porridge and coffee.

Coffee, some chocolates and sticky citrus candy.

Alcohol free beer, grilled salmon with fries and salad.

More fries with ketchup.

Gummy-bears and coffee.

A super busy day… 1. June 2018

Coffee, puffed wheat with milk.

A smoothie with raw buckwheat and berries. Also had a super delicious black currant-chocolate pastry. Didn’t eat the carrot muffin.

Carrot-cabbage cutlet, an egg and some salad.

Pasta carbonara.

Sea salt-vinegar potato chips. I only ate a few, because they were too vinegary and I didn’t like them.

Flea market… 26. May 2018

Roast beef salad with “kimchi” and a lavash roll with veggies and tuna.

Ice creams: avocado-lime sorbet, chocolate brownie, chocolate-banana and raspberry prosecco sorbet.

Fried eggs with orzo in tomato sauce and sour cream.

Grilled bacon and some rice salad.

Cheese bun with beef paté.

We went and got sunburnt at a flea market. It felt good getting rid of old junk. Not so good getting sunburned however.

I have to taste everything I sell… 9. May 2018

 Cornflakes and puffed wheat with milk.

 Some hazelnut milk and a bite of vegan pizza. Both were yummy.

 Coconut-banana pastry with dark chocolate. Very tasty.

 Asparagus-carrot risotto with some salad.

 Apple-orange-strawberry juice.

 Cranberry-nut bread.

 Cabbage borscht with meatballs and some grilled cranberry-nut bread.

Gene donor… 7. May 2018

 Coffee, some salad and skyr with cherries.

 Pasta Bolognese and green ice tea @ Vapiano.

 Some grapes and some tea.

 Grilled chicken.

 Honey cake.

 Cheesecake.

I went and donated blood for the Institute of Genomics, so scientist can map and study my genes. If I leave nothing else behind in my life, at least I’ve helped science in a small way. It will be also interesting to get some feedback about my genes one day.

In the evening it was Ebe’s birthday party that we attended.

Ouch :( … 6. May 2018

 Coffee, grilled ham and cheese sandwich.

 Ice cream.

 Salad 1. It had falafel in it somewhere.

 Salad 2. I shared the salads with my hubby.

 Soba noodle soup.

As the caption on the ice cream photo, I think I hurt myself with work at the food fair. My shoulder started hurting again 😦 I spent most of the day lounging on the couch and napping. I still felt too bad to cook in the evening, so we ordered in some salad and soup.