[what I ate.] 1-7. April 2019

1. April

Coffee, some chocolates.

Potato latkes with spinach and a poached egg. Also, half a bagel with salmon and half with beef.

Shakshuka.

2. April – Flying to Catalonia

Coffee and a banana.

Instant noodles.

Strawberry smoothie.

Chicken pasta.

Hot cocoa on the plane.

Ice cream, water and potato chips.

3. April

Coffee, pa amb tomata (toast with tomato and garlic), omelette, some ham and a fig yoghurt.

Coffee and some pastry.

Plain yoghurt and some apple.

Nuts in dark chocolate as a mid-hike snack.

Couscous with meatballs in tomato sauce + some salad and bread.

Apple cake.

4. April

Coffee, yoghurt with honey, grains and nuts; pa amb tomata (toast with tomato and garlic), fried eggs and bacon.

Double chocolate Questbar.

Pasta carbonara and salad.

Some chicken.

Strawberries with sugar.

Dulce de leche ice cream.

5. April

Coffee, yoghurt with honey, grains and nuts; omelette and toast with chocolate spread.

A sports drink, a banana and some yōkan.

Asparagus soup.

Paella with rabbit, pork and sausages.

Pineapple cake.

6. April – flying back home

Coffee, orange juice, yoghurt with honey, grains and seeds; fried egg, some sausage and toast with chocolate spread.

Crappy airport food: a shitty tuna sandwich and even shittier pasta. Fucking expensive too.

Coffee, gummy bears, chicken nuggets and fries.

Gross. But I was in a bad mood.

Naked burger and salad.

7. April

Tuna salad and overcooked broccolini.

Greek yoghurt with passion fruit and seeds.

Quinoa with chicken, pesto, arugula, sprouts and seeds.

Some grapes.

[what I ate.] 11-17. March 2019

11. March

Greek yoghurt with different nuts, seeds and a spoonful of honey.

Lunch photo missing 😦 I know I had beef stroganoff with mashed potatoes.

A rice bowl with salmon tempura from Yui Sushi Burrito. They sent me a free beer! How cool is that? I didn’t actually drink it yet, because I had work the next day, but I was so touched!

A blurry salmon onigiri xD

12. March – The Voices

Mashed potatoes with beef stroganoff.

Rassolnik soup.

We had friends over for dinner and a movie. We had snacks and stuff to wrap in tortilla breads.

13. March

Greek yoghurt with a nectarine, a spoonful of honey and some chia seeds.

Breaded chicken fillet with some couscous, cream sauce and salad.

Pomelo and hazelnuts.

I kind of flipped out at work and ended up eating more breaded chicken and about 4 pastries. Shit happens when I forget to take my meds for a couple of days…

Our clay instructor baked us cookies!

Breaded white fish, French fries and some salad.

14. March

Coffee and carrots.

A tiny cheese pastry.

Some frittata and salad.

Borscht with sour cream.

Yummy shiruko cookies.

Baked fish with fried veggies.

Ice cream and coffee.

15. March

Some pear and peanut butter.

Coffee.

Seed bread, frittata and avocado. I didn’t eat the beetroot sprouts, because they tasted like bitter dirt. Ew.

16. March

Porridge with raspberry jam and butter.

Battered fish with tartar-sauce and chicken-rice salad.

Red velvet cake and coffee.

Carrots.

Miso soup with tofu and wakame.

17. March

Leftover frittata with leftover miso soup and some sour cream.

Seed bread with mashed avocado and salted salmon.

Mushroom soup with sour cream.

Had a couple of Domino cardamom cookies.

About half a glass of alcohol-free beer and a couple of bites of this crappy honey cake.

Ice cream.

[what I ate.] 24-30. December 2018

24. December – Yule

Porridge with butter and jam.

Meat jelly (sült) and coffee.

Sauerkraut and boiled potatoes, roast duck.

Roast pork, marinated cucumber.

And blood sausage too!

Tea and delicious delicious cake.

25. December

Coffee and cake.

Walnut-caramel candies I made.

Coffee, sauerkraut, potatoes, blood sausage and other meats.

Kringel.

Berry jelly with ice cream.

26. December

Cucumber and sausage sandwich and some meat jelly (sült).

Coffee and porridge with butter.

Coffee and cake.

More cake :p

Coffee and tuna sandwich.

27. December

Coffee and some couscous.

Scrambled eggs and ham.

Coffee, some buckwheat, roast beetroot and salad.

28. December

Buckwheat and roast beetroot.

Coffee and a chocolate lollypop.

Onigiri senbei.

Meatballs in creamy parsley sauce with rice and salad.

29. December

Porridge and flatbread with cream cheese and sausage.

Some pretty crappy churros.

Coffee, persimmon smoothie.

Jellied beef and horseradish chips and two cheese cookies.

30. December

Jellied meat, wakame salad, garlic sprouts, pickled cucumber, tomato, a meatball and some mayonnaise.

Meat pastry grandmother sent.

Funny honey flavoured candies.

Blood pudding with salad and mayonnaise.

[what I ate.] 3 – 9. September 2018

3. September

Porridge with strawberry jam.

Handmade chocolates that I got from the Uue Maailma street festival. One was apple-cinnamon and the other coconut. I didn’t fancy the apple-cinnamon very much. The coconut one was good, albeit a bit dry.

Smoked chicken-konnyaku noodle wok with veggies.

4. September

Vegetable soup and rye bread with butter.

Rice with smoked chicken, vegetables and sour cream. Also had some pickles.

A slice of almond flour banana-chocolate cake.

5. September

A marzipan roll and coffee.

Salmon pasta.

Rye bread with butter and salmon pasta mixed with leftover rice from last night.

Ruby cocoa Kit Kat I shared with husband.

6. September

Different roasted beans. A nice snack.

Pumpkin soup with sour cream and pumpkin seeds.

A cheese roll.

White tea with raspberry, apple and lemon.

Spicy and sour soup with quinoa, mushrooms and sour cream. Also had two more cheese rolls.

Coffee, kabosu shortbread cookie and white chocolate-puffed rice-grape snack I shared with hubby. The kabosu, which is a type of citrus fruit, cookie was yummy, but the grape snack tasted horrible to me, so hubby ate it all. I really do not enjoy the red grape flavour in snacks.

Look how cute the kabosu cookie looked.

7. September

Green pea-cauliflower soup with seeds.

A smoothie bowl made from a banana, kiwi fruit, spinach and coconut milk. Topped with more banana, some pomegranate seeds, sunflower seeds and pumpkin seeds.


Sour and spicy soup with quinoa, mushrooms and sour cream. Also had a cheese pastry and some onion-turmeric bread.

8. September – a literature street festival

Coffee and a coconut-banana pastry.

Goat milk chocolate ice cream.

Fish and chips.

Flatbread with edamame hummus and wasabi sprouts; couscous salad.

Plum gummies.

I spent most of the day with Kadi at a literature festival in Kadriorg. It was a super good time and I got some nice books. We also went to a gourmet market at a nearby grocery store where I got the sprouts and edamame hummus. A day well spent.

9. September

Leftover couscous salad and a couple of fried eggs.

Ham and boletus pasta and some soup.

Some figs in chocolate and a half of this Kinder Bueno chocolate.

My good day out with a friend yesterday was followed by me falling ill D:

[what I ate.] 2. July – 8. July 2018

2. July

Oatmeal porridge with seeds and strawberries.

Coffee and beef jerky.

Ice cream.

Pasta with mushrooms and spinach.

Milk, strawberry jam with white bread.

3. July

Pasta with mushrooms and spinach.

Brown rice with eggplant-tomato sauce and some tomatoes.

Quinoa with smoked chicken and veggies.

4. July

Tuna salad.

Couscous, carrot cutlets with some carrots and tomatoes.

Coffee and a couple of black currant-chocolate pastries.

Fish pastry.

Sour and spicy quinoa-mushroom soup.

Beer and crispy pork rinds.

Potato chips.

5. July

Sour and spicy quinoa-mushroom soup.

Carrot-orange juice and black currant-chocolate pastries.

Avocado salad with a poached egg.

Dark cherry ice cream.

Hubby made dinner: fried rice with beef and green peas.

Cheese-wasabi cookies.

Shared some snacks with hubby: dark chocolate cookie (this was yummy), Matcha cream cookie (this was okay), red bean paste cookie (this was good too), cream cheese and chocolate cookie (which was delicious too).

6. July

Coffee and a cinnamon bun.

Tuna pie and some salad.

Coffee and peach-quark cake.

Iced mocha.

Cheese roll.

Fried rice with beef and green peas.

7. July

Coffee, wrap with ham, bacon and potatoes.

Raspberry-beetroot-black currant smoothie.

Patsa Bolognese.

Vegan chocolate cake that was dry and not very good.

Some strawberries.

Mini Tosca cakes.

Grilled meat, boiled potatoes, some salad and bread.

A bit of grilled corn. Didn’t eat much, because it was dry and not very good.

8. July

Porridge and coffee.

Coffee, some chocolates and sticky citrus candy.

Alcohol free beer, grilled salmon with fries and salad.

More fries with ketchup.

Gummy-bears and coffee.

[what I ate.] 11-17. June 2018

11. June – Deadpool

Milk chocolate marshmallow with crunchy cashew; Cold kefir soup with beetroot.

Mashed potatoes with wild garlic and some salad.

Frozen yoghurt with chocolates and berries.

More mashed potatoes with wild garlic and some salad.

We went to see “Deadpool 2” in the evening. It was brilliantly funny!

12. June

Berry smoothie with raw buckwheat.

Mushroom cutlet, fried white fish and some salad.

Chocolate ice cream.

Wild garlic risotto and salad with sprouts.

13. June

No pics 😦

14. June

Chocolate cereal with milk.

Some kombucha, fresh orange-carrot juice and some watermelon.

Veggie stuffed zucchini with beetroot hummus in tomato sauce. Also some salad.

Quark pastry.

Macaroni with wieners and veggies + some salad with sprouts.

15. June

No pics 😦 This is where I was upset with my project and was considering quitting.

16. June

No pics again 😦

17. June

Coffee, rye bread with butter and beef ham.

Some zefir.

Ice cream coffee from Gelato Ladies. Nomom!

Coffee and a chocolate-quark cookie.

Fried veggie burgers and couscous salad.

Went for a long walk with Maarja on the Tallinn seaside and in the evening I went to our local clay studio with miss K. Fun times galore!

Nurr… 7. June 2018

Coffee, porridge.

A vegan “quark” pastry made with raw buckwheat, banana and black currants. Also had some kombucha.

Burbot (luts) soup with rice. Also had some couscous, salad and a carrot-corn cutlet.

A smoothie with raw buckwheat, berries and banana.

Nurr vanilla-chocolate ice cream in milk chocolate. It was alright.

Pelmeni with sour cream.