[what I ate.] 27. May – 2. June 2019

27. May

A green smoothie with spinach

Miso soup with asparagus

Some carrots

Quinoa stew with chicken and spinach

28. May

Greek yoghurt with raspberry kama, chia seeds, almond slices and coconut flakes

Chocolate ice cream

Carrot and rice milk soup and a slice of rye bread

29. May

Coffee and a green smoothie

More coffee and a nougat & hazelnut protein bar

Baked chicken with cheese, mashed potatoes and some salad

Carrot and rice milk soup

Kinoko no Yama chocolate cookies

30. May

Coffee, green smoothie

Buckwheat porridge with chanterelles

Chicken soup

Baked chicken and green beans

31. May

Rye bread with salted salmon and avocado, boiled quail eggs

Buckwheat with pork goulash and some beetroot salad

Bouillon with turmeric and chili

Sushi wraps with tuna and salmon and some gyoza

1. June

Coffee and a tuna onigiri

Smoothie with pineapple, passion fruit and strawberries

Buckwheat with pork goulash, beetroot salad and pretty greens; ciabatta with avocado and salted salmon

A naked burger with salad and some fries

2. June

Coffee, rye bread with salted salmon

Sweet cherries

Blueberry and yoghurt smoothie

Salad with tofu, quail eggs and salted salmon

Milk mochi

[what I ate.] 20 – 26. May 2019

20. May

A blueberry smoothie

Asparagus wrapped in bacon and some salad

Hazelnut & nougat protein bar

Vegetable soup and homemade bread

21. May

Berry smoothie

Vegetable soup with pumpkin seeds and homemade bread

Almond ice cream

Not sure what happened with dinner….

22. May

Coffee, homemade bread, boiled quail eggs and some tuna

A pear and some peanut butter with chia seeds

Coffee and raspberry flavoured Raffaello that were gross and bitter

Chicken and egg-drop soup

23. May

Coffee, chicken and egg-drop soup

More coffee and a protein bar

Breaded chicken, couscous and salad

Some banana and hazelnuts

Focaccia and chicken and egg-drop soup

24. May

Pear-raspberry-banana smoothie

An olive oil mantecado and coffee

Chia pudding with fruit and coffee

Cake

Solyanka soup

A protein bar

Fried asparagus and eggs with green pea and cauliflower mash

Little caramel candies

25. May

Coffee and a pear-kiwi smoothie

Hazelnut & nougat protein bar

Solyanka soup and breaded fish

A mojito. Dinner date with the lovely Miss K.

Beef and mashed potatoes.

Coffee

A very scattered chocolate cake and ice cream xD

Coffee and pistachio Pocky

Hazelnut and white chocolate sweets

26. May

Rhubarb lemonade, chicken and fries

Grilled shrimp and a beef pita

Peanut butter cake and sorrel soup with sour cream

Coffee and a marzipan roll

Pancakes with strawberry jam

[what I ate.] 13 – 19. May 2019

13. May

Some watermelon

Chia-chocolate pudding

Coffee, bread and an oven omelette with veggies

Olive oil mantecado

Matcha mochi

14. May

Coffee, Greek yoghurt with raspberries, almonds and chia seeds

Chicken soup

Asparagus soup with sour cream and a cheese roll

15. May

Some bread and asparagus soup with sour cream

A smoothie

Meatballs with mashed potatoes and some salad

Chocolate ice cream

French fries

Gnocci with marinated octopus

16. May

Physalis, blueberries and hazelnuts

Smoothie

Salmon soup

Instant noodles and crab sticks

17. May

Brownie protein bar

Greek yoghurt with raspberry kama and blueberries

Baked chicken and potatoes with some salad

18. May

Baked chicken and salad

Minced meat pastries

A chocolate muffin and coffee

Chocolate ice cream

Coffee and a cinnamon apple pie Umaibo

Sushi and shrimp tempura

Senbei

19. May

Greek yoghurt with raspberry kama, physalis and blueberries

Bread and tuna

Coffee and chocolate

Asparagus wrapped in bacon and some salad

[what I ate.] 6 – 12. May 2019

6. May

Coffee, boiled eggs, rye bread with sprats in oil

Some hazelnuts

Chicken soup

Some radishes

Minced meat soup with sour cream and sesame seeds

7. May

Rye bread with sprats in oil

Minced meat soup with sour cream and sesame seeds

Ice cream

Cookie balls in chocolate

Beef chili with sour cream and rice

8. May

Coffee, hazelnut rye bread and some apple

Borscht with sour cream and some dried apple chips

Vanilla kohuke

No idea what I had for dinner…

9. May

Rye bread with sprats in oil

Bubble tea

Tuna salad

Baked white fish, green beans with beetroot and some avocado

10. May

Baked white fish, green beans with beetroot

Kinako sticks

Minced meat soup

Baked potatoes, beef and some fish salad

11. May

Raspberry, pear and aronia smoothie

French fries, kebab wraps and passion fruit cider

Some raspberries

12. May

Berry smoothie

Some crab sticks

Kibidango

Macaroni with minced meat and some salad

Rhubarb cake

[what I ate.] 22-28. April 2019

22. April

Coffee, quinoa salad with chicken.

A smoothie with pineapple and coconut.

Chicken soup with sour cream.

Some tuna and tomato.

Roasted cauliflower and pumpkin.

23. April

Coffee, rye bread with salted salmon.

Some pilaf and vegetable soup.

Coffee and matcha mochi.

Some cider with strawberries.

Potato salad, grilled chicken and some fresh cucumbers.

Ice cream.

24. April

Coffee, strawberry yoghurt dessert.

Some banana and walnuts.

Salmon soup with sour cream.

Udon noodles with pork curry.

Bubble tea.

A salmon rice bowl with veggies.

25. April

Instant noodles with mochi.

Chocolate ice cream.

Asparagus rolled in bacon, some cucumber and tomato.

26. April

Matcha cookies.

Blueberries with Greek yoghurt.

Cookies and cream protein bar.

Chicken nuggets and fries.

Kimchi stew, rice and lemonade.

Asparagus rolled in bacon and some avocado.

27. April

Some sort of warm meat wrap from a gas station.

A chocolate muffin.

Raspberries.

A coffee shake.

Ice cream.

Potato salad, beef and duck meat.

Deviled egg, toast with salmon.

Mashed potatoes, baked salmon, roasted broccoli.

Cake and coffee.

28. April

Sea stones candy. Nuts and fruit in sugar coating basically.

Coffee, potato salad, salted salmon and roasted broccoli.

Sandwiches with duck meat.

Hazelnuts in chocolate.

Coffee, pasta with minced meat.

[what I ate.] 1-7. April 2019

1. April

Coffee, some chocolates.

Potato latkes with spinach and a poached egg. Also, half a bagel with salmon and half with beef.

Shakshuka.

2. April – Flying to Catalonia

Coffee and a banana.

Instant noodles.

Strawberry smoothie.

Chicken pasta.

Hot cocoa on the plane.

Ice cream, water and potato chips.

3. April

Coffee, pa amb tomata (toast with tomato and garlic), omelette, some ham and a fig yoghurt.

Coffee and some pastry.

Plain yoghurt and some apple.

Nuts in dark chocolate as a mid-hike snack.

Couscous with meatballs in tomato sauce + some salad and bread.

Apple cake.

4. April

Coffee, yoghurt with honey, grains and nuts; pa amb tomata (toast with tomato and garlic), fried eggs and bacon.

Double chocolate Questbar.

Pasta carbonara and salad.

Some chicken.

Strawberries with sugar.

Dulce de leche ice cream.

5. April

Coffee, yoghurt with honey, grains and nuts; omelette and toast with chocolate spread.

A sports drink, a banana and some yōkan.

Asparagus soup.

Paella with rabbit, pork and sausages.

Pineapple cake.

6. April – flying back home

Coffee, orange juice, yoghurt with honey, grains and seeds; fried egg, some sausage and toast with chocolate spread.

Crappy airport food: a shitty tuna sandwich and even shittier pasta. Fucking expensive too.

Coffee, gummy bears, chicken nuggets and fries.

Gross. But I was in a bad mood.

Naked burger and salad.

7. April

Tuna salad and overcooked broccolini.

Greek yoghurt with passion fruit and seeds.

Quinoa with chicken, pesto, arugula, sprouts and seeds.

Some grapes.

[what I ate.] 11-17. March 2019

11. March

Greek yoghurt with different nuts, seeds and a spoonful of honey.

Lunch photo missing 😦 I know I had beef stroganoff with mashed potatoes.

A rice bowl with salmon tempura from Yui Sushi Burrito. They sent me a free beer! How cool is that? I didn’t actually drink it yet, because I had work the next day, but I was so touched!

A blurry salmon onigiri xD

12. March – The Voices

Mashed potatoes with beef stroganoff.

Rassolnik soup.

We had friends over for dinner and a movie. We had snacks and stuff to wrap in tortilla breads.

13. March

Greek yoghurt with a nectarine, a spoonful of honey and some chia seeds.

Breaded chicken fillet with some couscous, cream sauce and salad.

Pomelo and hazelnuts.

I kind of flipped out at work and ended up eating more breaded chicken and about 4 pastries. Shit happens when I forget to take my meds for a couple of days…

Our clay instructor baked us cookies!

Breaded white fish, French fries and some salad.

14. March

Coffee and carrots.

A tiny cheese pastry.

Some frittata and salad.

Borscht with sour cream.

Yummy shiruko cookies.

Baked fish with fried veggies.

Ice cream and coffee.

15. March

Some pear and peanut butter.

Coffee.

Seed bread, frittata and avocado. I didn’t eat the beetroot sprouts, because they tasted like bitter dirt. Ew.

16. March

Porridge with raspberry jam and butter.

Battered fish with tartar-sauce and chicken-rice salad.

Red velvet cake and coffee.

Carrots.

Miso soup with tofu and wakame.

17. March

Leftover frittata with leftover miso soup and some sour cream.

Seed bread with mashed avocado and salted salmon.

Mushroom soup with sour cream.

Had a couple of Domino cardamom cookies.

About half a glass of alcohol-free beer and a couple of bites of this crappy honey cake.

Ice cream.