[what I ate.] 3 – 9. September 2018

3. September

Porridge with strawberry jam.

Handmade chocolates that I got from the Uue Maailma street festival. One was apple-cinnamon and the other coconut. I didn’t fancy the apple-cinnamon very much. The coconut one was good, albeit a bit dry.

Smoked chicken-konnyaku noodle wok with veggies.

4. September

Vegetable soup and rye bread with butter.

Rice with smoked chicken, vegetables and sour cream. Also had some pickles.

A slice of almond flour banana-chocolate cake.

5. September

A marzipan roll and coffee.

Salmon pasta.

Rye bread with butter and salmon pasta mixed with leftover rice from last night.

Ruby cocoa Kit Kat I shared with husband.

6. September

Different roasted beans. A nice snack.

Pumpkin soup with sour cream and pumpkin seeds.

A cheese roll.

White tea with raspberry, apple and lemon.

Spicy and sour soup with quinoa, mushrooms and sour cream. Also had two more cheese rolls.

Coffee, kabosu shortbread cookie and white chocolate-puffed rice-grape snack I shared with hubby. The kabosu, which is a type of citrus fruit, cookie was yummy, but the grape snack tasted horrible to me, so hubby ate it all. I really do not enjoy the red grape flavour in snacks.

Look how cute the kabosu cookie looked.

7. September

Green pea-cauliflower soup with seeds.

A smoothie bowl made from a banana, kiwi fruit, spinach and coconut milk. Topped with more banana, some pomegranate seeds, sunflower seeds and pumpkin seeds.


Sour and spicy soup with quinoa, mushrooms and sour cream. Also had a cheese pastry and some onion-turmeric bread.

8. September – a literature street festival

Coffee and a coconut-banana pastry.

Goat milk chocolate ice cream.

Fish and chips.

Flatbread with edamame hummus and wasabi sprouts; couscous salad.

Plum gummies.

I spent most of the day with Kadi at a literature festival in Kadriorg. It was a super good time and I got some nice books. We also went to a gourmet market at a nearby grocery store where I got the sprouts and edamame hummus. A day well spent.

9. September

Leftover couscous salad and a couple of fried eggs.

Ham and boletus pasta and some soup.

Some figs in chocolate and a half of this Kinder Bueno chocolate.

My good day out with a friend yesterday was followed by me falling ill D:

Tasting new things… 27. April 2018

 Couscous salad with smoked chicken.

 Coffee and Ruby Cocoa Kit-Kat. I liked this a lot. The slightly sour berry aftertaste was really nice.

 A cheese roll.

 Coffee, cauliflower-green pea soup with sour cream.

 Tasted some snacks with hubby: artisan butter senbei, ume cookie (with chopped plum and shiso), white chocolate strawberry. The cookie was okay, the senbei was super delicious and the white chocolate strawberry was quite yuck, because it tasted like strawberry butter.

Women’s Day with flowers and cake… 8. March 2018

 Coffee and nuts & seeds in dark chocolate.

 Green pea-cauliflower soup with some roasted pumpkin seeds.

 Pasha cake our manager brought us for Women’s Day. It was surprisingly good.

 Green pea-cauliflower soup with sour cream, nettle rye bread with butter.

I don’t care much about Women’s Day, so I never expect any flowers or anything, but I was still flattered and happy when our manager brought us roses and cake and when my boyfriend came home in the evening with a pretty bouquet of flowers. I don’t have anything against Women’s Day, I just never remember that particular holiday. I do like when people gift me flowers however, no matter the occasion 😀