[what I ate.] 2. July – 8. July 2018

2. July

Oatmeal porridge with seeds and strawberries.

Coffee and beef jerky.

Ice cream.

Pasta with mushrooms and spinach.

Milk, strawberry jam with white bread.

3. July

Pasta with mushrooms and spinach.

Brown rice with eggplant-tomato sauce and some tomatoes.

Quinoa with smoked chicken and veggies.

4. July

Tuna salad.

Couscous, carrot cutlets with some carrots and tomatoes.

Coffee and a couple of black currant-chocolate pastries.

Fish pastry.

Sour and spicy quinoa-mushroom soup.

Beer and crispy pork rinds.

Potato chips.

5. July

Sour and spicy quinoa-mushroom soup.

Carrot-orange juice and black currant-chocolate pastries.

Avocado salad with a poached egg.

Dark cherry ice cream.

Hubby made dinner: fried rice with beef and green peas.

Cheese-wasabi cookies.

Shared some snacks with hubby: dark chocolate cookie (this was yummy), Matcha cream cookie (this was okay), red bean paste cookie (this was good too), cream cheese and chocolate cookie (which was delicious too).

6. July

Coffee and a cinnamon bun.

Tuna pie and some salad.

Coffee and peach-quark cake.

Iced mocha.

Cheese roll.

Fried rice with beef and green peas.

7. July

Coffee, wrap with ham, bacon and potatoes.

Raspberry-beetroot-black currant smoothie.

Patsa Bolognese.

Vegan chocolate cake that was dry and not very good.

Some strawberries.

Mini Tosca cakes.

Grilled meat, boiled potatoes, some salad and bread.

A bit of grilled corn. Didn’t eat much, because it was dry and not very good.

8. July

Porridge and coffee.

Coffee, some chocolates and sticky citrus candy.

Alcohol free beer, grilled salmon with fries and salad.

More fries with ketchup.

Gummy-bears and coffee.

Nurr… 7. June 2018

Coffee, porridge.

A vegan “quark” pastry made with raw buckwheat, banana and black currants. Also had some kombucha.

Burbot (luts) soup with rice. Also had some couscous, salad and a carrot-corn cutlet.

A smoothie with raw buckwheat, berries and banana.

Nurr vanilla-chocolate ice cream in milk chocolate. It was alright.

Pelmeni with sour cream.

Salade niçoise… 6. June 2018

Wellbar Chocolate Crisp bar. This was disgusting and bitter, I manage to only eat half of it and threw the rest away.

Kombucha, coffee, a black currant-chocolate pastry and a banana-coconut pastry.

Baked burbot (luts in Estonian) and some salad.

Some nizza salad (or salade niçoise as I learned today), rice with chicken-lemon sauce and a grilled bun with pumpkin hummus.

Back to work… 28. May 2018

Eggs and grilled bacon.

Okonomiyaki flavoured puffs. They were yummy.

Soft ice cream.

Rhubarb-peppermint kombucha and a creampuff with rhubarb jam. I later had another cream puff, because it was super delicious.

Nizza salad and rye bread with beef paté.

Cake… 24. May 2018

Potato-cauliflower-minced meat casserole.

Coffee and an almond pastry.

Dorachoko. Tiny chocolate dorayaki. It was yummy.

Potato-cauliflower-minced meat casserole.

Cold brew coffee and Nutella cake.

… 2. May 2018

 Fried up some leftover porridge from the day before with an egg. Also had some coffee.

 Beetroot soup with feta cheese and parsley.

 Potatoes with champignons in feta-blue cheese sauce and some salad.

 Shared these with hubby: Sakura Rusk toast and sakura chocolate crepe. The toasted cookie was tasty, but the rolled wafer crepe was kind of meh.

Lazy Saturday… 28. April 2018

 Beetroot burger with rye bread.

 Baked strawberry chocolate. This was super yummy. Shared this with hubby.

 A crispy wafer with vanilla whip. Also shared with hubby.

 A banana.

 Egg noodles with veggie-smoked chicken sauce and some salad.