Estonian Food Fair… 5. May 2018

 Grilled sandwiches with ham and cheese.

 A couple of these sausages.

 A sandwich with mozzarella and tomato.

 Grilled beef with radish salad. This was yummy.

 Coffee, chocolate kohuke and a hazelnut kohuke. I didn’t like the hazelnut one at all 😦 The chocolate one was delicious.

I was working at the Estonian Food Fair this Saturday, representing our bakery. It was a busy day and sadly I didn’t have any time to go walk around the fair. I was making signs for our booth, cutting numerous loaves of bread into pieces for people to taste, selling things of course and then I was also in charge of making burgers and sandwiches. I was so tired in the evening and my feet hurt quite a bit xD

Making signs.

Cutting bread.

Muhu Pagarid

Isle of Dogs… 22. April 2018

 Enoki mushroom-broccolini miso soup and a grilled sandwich with ham, cheese and tomato.

 Two Nutella sandwiches.

 Garlic tomato soup with quinoa and tortellini.

In the evening we went to see “Isle of Dogs” with hubby. WOW what a masterpiece of a movie! It was so beautiful, heart-warming and humorous. I enjoyed it immensely! And to think how much work went into this movie! My respect to all the artists who worked on this 🙂

Last day… 16. February 2018

 A beef empanada, cocoa pudding and a chocolate kohuke for breakfast.

 A tangerine.

 Strawberry-apple cider and two lamb chebureks with sour cream.

 Fried shrimp with toast and salad at Telliskivi 15.

 My intense looking dinner date ♥ He ate a salmon steak and I had boletus risotto.

It was my last work day at Koloniaal. It wasn’t particularly different from any other work day, just in the evening I handed in my keys and packed my stuff to take home. I was somewhat tired and confused tho, so we went and had dinner before heading home. I don’t think I would have been able to cook that evening xD

A new place… 6. February 2018

 A banana and a banana muffin.

 Vegetable soup with walnuts and balsamico.

 Sauerkraut soup with pork and barley with a ham sandwich.

 A black currant jam semla from Killuke Kooki. So supernova delicious!

 Blueberry cake also from Killuke Kooki. Was yummy as well.

I had my first day at my new job… uh, have I even mentioned that I am changing jobs? I don’t remember xD Anyway, I am between changing jobs right now. I was so nervous and stressed out, so I didn’t sleep well for the past few nights and had many horrible dreams (mostly how I messed up at the new place and they fired me on the spot). In my worried and tired state, I forgot my work clothes at home… neatly packed and ready to go by the door. How lame is that??? Thankfully boyfriend was sweet enough to bring them to me.

Anyway, my first day went well. The place wasn’t open to public yet, so I just helped with organising things and washing new equipment. Easy-peasy.

Feeling better… 2. February 2018

 Buckwheat porridge with bacon and a fried egg.

 Coffee and a delicious semla from Killuke Kooki.

 Miso soup and onigiri with black rice. I like how the added black rice dyed the white one all purple. It’s a very awesome shade.

 Mjuk turmeric kombucha. It tasted nice and refreshing.

 Freshly baked white bread with butter and honey, and a glass of milk.

I am feeling a lot better already. I still sleep a lot and take medicine, but the cold symptoms have toned down quite noticeably. I even had some leftover energy to bake some white bread and to take a hot bath in the evening.